Snow White is a medium-sized, delicious, juicy, and crisp water apple type with a cream colour. It is extensively consumed and enjoyed as such. Ripe water apples have a wide range of culinary applications since they add a delectable flavour to salads, drinks, smoothies, ice creams, and preserves.
Common Name: White Water Apple, Snow White, Water Apple, Water Guava
Botanical Name: Syzygium samarangense
Blooming time/Fruiting: 1 Years
Maintenance required: Moderate
| Weight | 2.5 kg |
|---|---|
| Planting and Care | Only low altitudes in the tropics and locations with evenly spaced annual rainfall are suitable for the water apple. |
| Special Feature | They include enormous amounts of vitamins C, B1, and A, which ensure optimum immunity, rapid vitality, and improved eyesight. Significant amounts of essential trace elements like iron, calcium, magnesium, manganese, and potassium help to promote red blood cell formation, strengthen bones and joints, and relieve cramps. |
| Uses/Benefits | Children are the main consumers of water apples, with its main draw being its ability to quench their thirst. Sometimes superior types are offered sliced in salads. The wood is tough and is shaped into little handmade objects. A decoction of the astringent bark is used to treat thrush locally. |
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