Malabar Tamarind/Garcinia Gummi Gutta/Kudam Puli is the name of a tropical species of Garcinia native to South and Southeast Asia. The fruit is shaped like a small pumpkin and varies in colour from green to yellow. The most often used parts of kudampuli, which has a characteristic bittersweet flavour, are the fruit’s skin and pulp. The enigmatic berry known as the malabar tamarind is rich in vitamin C and has several useful medical uses. It is one of the fruits with the greatest benefits for shedding pounds and helps with body cleansing, energy stimulation, and the improvement of digestive and cardiovascular health.
Common Name: Malabar Tamarind
Botanical Name: Garcinia Gummi Gutta
Bloom Time/Fruiting: 3-4 Years
Maintenance Required: Moderate
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