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Guayaba Live Plant (Eugenia cribrata var “Roja)

 

 

The rare fruit eugenia cribrata is native to Colombia and Venezuela. It is one of the most beloved fruits in Colombia and is a member of the myrtaceae family, which also includes guava, feijoa, and jaboticaba, as well as the genus Eugenia, which also includes arazá and guava. Fruits have a rough texture and a rounded form. It has a maximum diameter of 5 cm. It is a pleasant-smelling, juicy, and sweet-tasting fruit that is typically eaten fresh, in juices, and in desserts.

 

Common Name: Guayaba paujia, paujisa, paujia

Botanical Name: Eugenia cribrata var “Roja

Bloom Time/Fruiting: 2 to 3 Years

Maintenance Required: Moderate

 

Weight 2.5 kg

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