One of the best-tasting water apple types is Dalhari/Syzygium Samarangense. Due to the fruit’s larger size and sweetness, it is categorised as exceptional water guava. After being planted, the dalhari guava might start bearing fruit seven months to a year later. Fruit may be easily grown, and after it is three or four years old, it can be produced in pretty large quantities—between 100 and 200 kg of fruit per season. The greatest water apple variety for commercial cultivation is Dalhari due to its productivity and fruit’s high quality.
Common Name: Dalhari Guava, Dalhari.
Botanical Name: Syzygium Samarangense
Bloom Time/Fruiting: 1 Year
Maintenance Required: Moderate
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