Fruit from a Southeast Asian native evergreen shrub or tree is called chamaliang/Lepisanthes Fruticosa. It contains clusters of tiny fruits that ripen from yellow to red and black, as well as pinnate leaves. It is edible and has a pleasant flavor when mature. The root is used in a compound poultice to ease itching and lower temperature during a fever, and seeds are also delicious when roasted.
Common Name: Luna Nut.
Botanical Name: Lepisanthes Fruticosa
Bloom Time/Fruiting: 6 Years
Maintenance Required: Moderate
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