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Bacupari Fruit Live Plants (Garcinia Brasiliensis )

₹300.00

 

 

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The Bacupari Fruit, also known as Garcinia Brasiliensis, is a tropical fruit that is consumed by the indigenous people of Bolivia, Brazil, Peru, Argentina, Venezuela, and the Amazon area of South America. It has a strong, upright trunk that can survive any natural disasters. It also looks excellent because to its enormous, lush leaves, which are densely packed in the tree’s crown and offer a lot of shade.

Bacupari is a tree with a huge trunk, rough-textured bark, and small blooms. The fruit is yellow-orange in colour and has very sweet skin. The flavour is characterised as sweet and reviving, something between citrus and feijoa.

Common Name: Achachairu, Bacuri, Achacha, Bacupari

Botanical Name: Garcinia brasiliensis

Bloom Time/Fruiting: 3-4 Years

Maintenance Required: Moderate

 

Weight 2.5 kg
Planting and Care

The tree grows in the shade of the rainforest, it produces more fruit when growing in a sunny position. Trees can withstand periodic inundation and newly planted young trees are slow to establish and grow.
Special Feature

This plant also helps fight cancer of the prostate, breast, and tumors in general.
Uses/Benefits

Fruit eaten out of hand or made into jam. The fruits are consumed in nature, and with them, they are made sweet and juicy, but their leaves have medicinal properties. The wood is soft, moderately heavy, moderately durable under natural conditions. It is used for the manufacture of tool handles, fence posts, general construction.

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